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Leprechaun

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Black and full of grain, with chocolate, coffee and caramel, a gentle bitterness from black malts and hops, and distant hints of cherry, raisin and citrus, laced with gusts of smoky wood fire. Leprechaun, an 8 % imperial stout from Naeckte Brouwers, is named for a mischievous spirit with a red beard and a green clover hat.

ABV
8%
Bitterness
Very bitter
Citrus hop bitterness
SRM
dark40
PaceSipper
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
chocolatecoffeecaramel
chocolate
coffee
caramel
smoky
roasted
dark fruit
Aroma
The nose opens with bold roasted malt and dark chocolate, followed by brewed coffee and subtle caramel sweetness.
also:citrusy
not found:hoppy,bready,fruity,spicy

Tasting Notes

AI-generated sensory profile for Leprechaun

◎ Appearance

Deep black with an opaque body and minimal light transmission, characteristic of the style's heavily roasted grain bill. A dense, tan head forms and clings to the glass walls with persistent lacing. Carbonation is moderate and well-integrated, creating a full-bodied visual presence.

jet blackopaquepersistent head lacing

◌ Aroma

The nose opens with bold roasted malt and dark chocolate, followed by brewed coffee and subtle caramel sweetness. Beneath these primary notes lie distant whispers of cherry and raisin, with a smoky woodsmoke character threading through. The 65 IBU contributes a gentle herbal and resinous backdrop without overwhelming the grain-forward profile.

roasted maltdark chocolatecoffeesmoky wood

◐ Taste

Entry is rich and full-bodied, dominated by chocolate and coffee flavors that build mid-palate with layered caramel sweetness. Black malt bitterness emerges cleanly without harshness, balanced by the beer's 8% alcohol warmth. Dark fruit esters—cherry and raisin—surface alongside subtle citrus notes, while a smoky, charred quality lingers throughout.

chocolate-forwardbitter finishwarming alcoholdark fruit

◑ Finish

The finish is moderately long, with chocolate and coffee notes persisting into the aftertaste. A pleasant dryness from roasted grains and gentle hop bitterness holds the palate without excessive astringency.

drylong-lingeringsmooth fade
82
hopIQ score
Aroma
84
Taste
85
Appearance
80
Finish
78
Serve at 13–16°C

Slightly warmer than you might expect. 10–13°C lets the roasted malt, chocolate and coffee notes open up fully.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Can be cellared 2–5 years. Develops dark fruit, leather and port-like complexity with age.

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Food Pairing

What to eat with Leprechaun

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About Imperial Stout

Style guide · what to expect · how to find alternatives

What is a Imperial Stout?

Stouts are dark ales with roasted barley character, 4–8% ABV and IBU 25–45. Expect coffee, dark chocolate and toast flavors with a creamy body and dry finish.

Finding a similar Imperial Stout

hopIQ matches by flavor profile — not just style label. A beer with the same chocolate, coffee, caramel character as Leprechaun will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Imperial Stout beers in hopIQ →New to Imperial Stout? Read our guide →Browse Netherlands beers →