Ana Hop
Ana stands for "Almost No Alcohol" — 0.4 percent. The difference is in the method: Lefebvre doesn't strip the alcohol out by filtration or distillation, but uses a yeast that never produces much of it. You can taste that nothing was removed after the fact. Exotic hops and citrus on the nose, with white fruit, clove and a smoky trace from fermentation; the freshness comes from the balance of acidity and bitterness. Brewed with Belgian malt from regenerative agriculture.
AWARDS
Tasting Notes
AI-generated sensory profile for Ana Hop
Serve at 4–7°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Alcohol-Free Lager
Style guide · what to expect · how to find alternatives
What is a Alcohol-Free Lager?
Alcohol-Free Lager is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Alcohol-Free Lager
hopIQ matches by flavor profile — not just style label. A beer with the same citrusy, clove, refreshing character as Ana Hop will score highly even if brewed in a different country or under a different sub-style name.
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