Sanddorini
A sea buckthorn fruited sour fermented on sea buckthorn purée. The orange-yellow beer has slightly sour fruitiness paired with a dry bitterness. 5.8% ABV and 20 IBU, with Monroe hops and a share of wheat malt and wheat flakes. Kuehn Kunz Rosen brew it in Mainz as a flavour-packed refreshment for summer temperatures.
Tasting Notes
AI-generated sensory profile for Sanddorini
Serve at 6–9°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Fruited Sour
Style guide · what to expect · how to find alternatives
What is a Fruited Sour?
Fruited Sour is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Fruited Sour
hopIQ matches by flavor profile — not just style label. A beer with the same fruity, dry, wheat character as Sanddorini will score highly even if brewed in a different country or under a different sub-style name.



