A Cut Above

◎ Appearance

A clear dark golden hue, bright and luminous in the glass. The head is moderate and persistent, with fine white foam that clings to the glass with delicate lacing. Carbonation is gentle, appropriate to the cask format, with a steady stream of small bubbles rising through the body.

◌ Aroma

The nose leads with clean, herbaceous English hop character—subtle floral and grassy notes layered with a light spice. Beneath lie soft Vienna and Cara malt impressions, bringing a warmth of biscuit and light caramel without heaviness. The overall effect is restrained and elegant, inviting rather than assertive.

◐ Taste

The palate enters smoothly with a gentle malt sweetness that develops into nuanced spicy and floral impressions from Boadicea hops. Mid-palate holds a fine balance between noble hop bitterness and malt depth; the 20 IBU sits comfortably, refreshing rather than aggressive. The body is clean and lean, finishing with a whisper of malt and lingering floral dryness.

◑ Finish

The finish is crisp and relatively short, fading to a dry, slightly floral aftertaste that leaves the palate refreshed. No astringency or cloying residue—just a gentle fade befitting a well-crafted session ale.