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Taiphoon

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Distinctly hoppy yet flowery, with a zing of lemongrass and coriander: a pale gold ale at 4.2% built on maize and barley malts and two English plus three continental hop varieties. Taiphoon joined the range as a lemongrass-infused ale, marketed to off-licences and supermarket chains. It is available in cask, polypin and bottle.

ABV
4.2%
Bitterness
Noticeably bitter
Citrus hop bitterness
SRM
golden8
PaceSession
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
Balance
malt-forwardhop-forward
What makes this beer itself
hoppycoriandercitrusy
hoppy
coriander
citrusy
floral
spicy
clean
Aroma
The nose is dominated by a distinctive hoppy profile with pronounced floral and citrus notes.
also:malty
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Taiphoon

◎ Appearance

Taiphoon presents a pale gold hue with excellent clarity and a bright, lively appearance. The head is compact and persistent, with fine Schaumhaftung that clings to the glass walls. Carbonation is crisp and visible, reflecting the ale's refreshing character.

pale goldclearpersistent headwell-carbonated

◌ Aroma

The nose is dominated by a distinctive hoppy profile with pronounced floral and citrus notes. Lemongrass and coriander emerge distinctly from the blend of English and continental hop varieties, creating an aromatic interplay that is both herbaceous and spicy. Subtle Malz undertones provide a light foundation without obscuring the botanical complexity.

hoppy, florallemongrass, coriandercitrus zestherbal spice

◐ Taste

The palate opens with a crisp, clean entry that showcases the ale's hoppy backbone. Mid-palate delivers layers of citrus and light spice, with the coriander and lemongrass adjuncts adding pepper and brightness. Bitterness builds gently to 35 IBU, finishing dry without harshness, while the light Malz base keeps the overall impression refreshing rather than heavy.

hoppy, crispcitrus bitespiced, drylight-bodied

◑ Finish

The finish is clean and relatively short, leaving a lingering citrus and herbal dryness on the palate. No astringency or cloying sweetness remains, only the pleasant memory of lemongrass and hop character.

dry finishherbal aftertaste
78
hopIQ score
Aroma
82
Taste
78
Appearance
80
Finish
72
Serve at 7–10°C

Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.

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Food Pairing

What to eat with Taiphoon

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About Pale Ale

Style guide · what to expect · how to find alternatives

What is a Pale Ale?

India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.

Finding a similar Pale Ale

hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, coriander, citrusy character as Taiphoon will score highly even if brewed in a different country or under a different sub-style name.

Compare with another beer →Explore all Pale Ale beers in hopIQ →Browse United Kingdom beers →