Old Gambrinus Dark
Chestnut-dark with an airy, fine head: dried fruit and caramel up front, a finish like a fine liqueur. Brewed with lager malt and a special brewing method, it matures 180 days before bottling and can be cellared for years until the taste nears a good port. The name honours Gambrinus, the medieval Dutch duke Jan Primus, said to have drunk beer for three days without a break and so been crowned king of beer.
Tasting Notes
AI-generated sensory profile for Old Gambrinus Dark
Serve at 9–12°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Doppelbock
Style guide · what to expect · how to find alternatives
What is a Doppelbock?
Bocks are strong German lagers with 6.5–7.5% ABV. Rich malt sweetness — toast, chocolate, caramel — with low bitterness and a warming finish.
Finding a similar Doppelbock
hopIQ matches by flavor profile — not just style label. A beer with the same caramel, malty, dark fruit character as Old Gambrinus Dark will score highly even if brewed in a different country or under a different sub-style name.
Other Doppelbocks in hopIQ




