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Clad

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A mellow wave of berry and pineapple notes lies over a subtle malt backbone in this red IPA, brewed with Belma, Bru-1, Ekuanot and Mosaic. It is slightly resinous and pleasantly balanced. Gamma presented Clad as its latest red IPA, and the beer is made with barley malt, wheat and oats and canned in 440 ml.

ABV
6.4%
Bitterness
Strongly bitter
Resinous hop bitterness
SRM
golden8
PaceTwo or Three
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
berryresinoustropical
berry
resinous
tropical
hoppy
malty
wheat
Aroma
The nose opens with prominent berry notes—berry preserves and red fruit—layered over subtle tropical fruit character from the Ekuanot and Mosaic hops.
also:citrusy
not found:juicy,caramel,fruity,smoky

Tasting Notes

AI-generated sensory profile for Clad

◎ Appearance

Deep amber to copper hue with excellent clarity and a resilient off-white head that leaves fine lacing down the glass. Carbonation is lively and sustained, creating a bright, inviting visual presence. The 8 SRM positions this firmly in the red IPA range with a warm, burnished glow.

deep copperpersistent headbright carbonation

◌ Aroma

The nose opens with prominent berry notes—berry preserves and red fruit—layered over subtle tropical fruit character from the Ekuanot and Mosaic hops. Beneath lies a gentle resinous quality with hints of pine and herbal spice. The Malz backbone adds a soft, grain-forward sweetness without dominating the aromatic profile.

berry forwardtropical fruitsubtle resingrain sweetness

◐ Taste

Entry is smooth and mellow, with berry and pineapple leading on the palate. A balanced blend of malt—barley, wheat, and oats—provides body and roundness, while the resinous hop character emerges gradually mid-palate. Bitterness is restrained at 60 IBU, offering pleasant complexity without harshness; citrus notes linger quietly beneath the primary fruit expression.

berry, pineapplebalanced bitternesssoft malt bodypleasantly resinous

◑ Finish

The finish fades gracefully with lingering berry and a light resinous dryness. Aftertaste remains approachable and smooth, with no astringency despite the hop character.

dry finishberry aftertaste
82
hopIQ score
Aroma
84
Taste
83
Appearance
80
Finish
78
Serve at 8–11°C

Serve at 8–11°C for the best flavour balance and aroma expression.

Tulip glass

The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.

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Food Pairing

What to eat with Clad

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About Red IPA

Style guide · what to expect · how to find alternatives

What is a Red IPA?

IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.

Finding a similar Red IPA

hopIQ matches by flavor profile — not just style label. A beer with the same berry, resinous, tropical character as Clad will score highly even if brewed in a different country or under a different sub-style name.

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