Cutthroat Pale Ale
Named for Utah's native cutthroat trout, Uinta's pale ale swims upstream against trend: sessionable at 4%, approachable, balanced, and quietly confident. Crisp hop character without aggression, a touch of caramel sweetness, and carbonation that keeps it lively. This is what a pale ale should be when it grows up.
Tasting Notes
AI-generated sensory profile for Cutthroat Pale Ale
Serve at 7–10°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
More from Uinta Brewing Company
About American Pale Ale
Style guide · what to expect · how to find alternatives
What is a American Pale Ale?
Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.
Finding a similar American Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same crisp, hoppy, smooth-drinking character as Cutthroat Pale Ale will score highly even if brewed in a different country or under a different sub-style name.
Other American Pale Ales in hopIQ
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