Smoked Lager
Smoke from malt dried over a beechwood fire, a rich malty body and some sweetness give this deep amber lager its depth. Four malts, noble German hops in the boil, the house lager yeast and 45 days of cold conditioning make a homage to the rauchbiers of Bamberg, satisfyingly rich yet very drinkable at 5.3%.
Tasting Notes
AI-generated sensory profile for Smoked Lager
Serve at 4–7°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
About Rauchbier
Style guide · what to expect · how to find alternatives
What is a Rauchbier?
Rauchbier is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Rauchbier
hopIQ matches by flavor profile — not just style label. A beer with the same smoky, malty, rich character as Smoked Lager will score highly even if brewed in a different country or under a different sub-style name.
Other Rauchbiers in hopIQ





