Dunkel
Chestnut brown, with strong roasted malt aromas and the scent of a crusty farmhouse loaf. The body is full, and hop and roasted-malt bitterness mark the finish. Dunkel is brewed at 12° original gravity and 4.5% ABV, in a brewery that has been brewing in Passau since at least 1618. The Fürstenbau dates from 1692.
Tasting Notes
AI-generated sensory profile for Dunkel
Serve at 7–9°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Dunkel
Style guide · what to expect · how to find alternatives
What is a Dunkel?
Dunkel is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.
Finding a similar Dunkel
hopIQ matches by flavor profile — not just style label. A beer with the same roasted, full-bodied, bready character as Dunkel will score highly even if brewed in a different country or under a different sub-style name.





