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Munken

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A complex dark ale with a Belgian model, inspired by classic Belgian monastery beers. The nose shows roasted coffee, rye bread and roasted chestnuts, joined by fruity touches of orange and a hint of licorice. The taste is dry and slightly sour, first licorice powder, then English licorice, with a subtle finish of coffee. Orange peel goes into the brew.

ABV
5.2%
Bitterness
Lightly bitter
Citrus hop bitterness
SRM
deep amber20
PaceA Few
Where this beer sits
Body
lightfull-bodied
Sweetness
drysweet
Bitterness
mildbitter
Texture
crispcreamy
What makes this beer itself
MaltHop
roastedcoffeefruity
roasted
coffee
fruity
orange
citrusy
sour
Aroma
The nose opens with roasted coffee and rye bread, grounded by earthy roasted chestnut notes.
also:herbal,bready,nutty,malty
not found:hoppy,caramel,clean,smoky

Tasting Notes

AI-generated sensory profile for Munken

◎ Appearance

Munken presents a deep brown hue with ruby highlights at the edges, characteristic of the Brown Ale style. The beer displays good clarity with a persistent tan head that builds and recedes with deliberate presence, leaving fine lacing along the glass.

deep brownruby-tingedfirm headclear

◌ Aroma

The nose opens with roasted coffee and rye bread, grounded by earthy roasted chestnut notes. Bright fruity citrus—orange and hints of licorice—adds complexity without overwhelming the roasted foundation. These complementary layers reflect the Belgian monastery inspiration.

roasted coffeerye breadorange zestlicorice hint

◐ Taste

The palate is markedly dry and slightly sour, leading with licorice powder and developing into a more refined English licorice character. Roasted malt and subtle coffee emerge mid-palate, while candied orange peel provides balancing citrus acidity. The interplay of sweetness and tartness remains controlled throughout.

dry, licorice-forwardcoffee undertoneorange peelsour backbone

◑ Finish

The finish is medium-length, fading with lingering notes of coffee and a dry, slightly herbal edge that reflects the sour character. No cloying sweetness remains.

dry finishcoffee echo
78
hopIQ score
Aroma
80
Taste
78
Appearance
76
Finish
74
Serve at 10–13°C

Serve at 10–13°C for the best flavour balance and aroma expression.

Pint glass

The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.

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Food Pairing

What to eat with Munken

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About Brown Ale

Style guide · what to expect · how to find alternatives

What is a Brown Ale?

Brown Ale is a distinctive beer style with its own characteristic flavour, aroma and colour. Discover what makes it unique and find similar beers on hopIQ.

Finding a similar Brown Ale

hopIQ matches by flavor profile — not just style label. A beer with the same dry, roasted, coffee character as Munken will score highly even if brewed in a different country or under a different sub-style name.

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