Raw Wheat

◎ Appearance

Pale straw to light gold in color with a distinctly hazy, opaque appearance—the suspended yeast is a visual signature of this unfiltered wheat ale. The head forms quickly and clings to the glass with fine, persistent lacing. Gentle carbonation yields a soft, pillowy foam that sits atop the cloudy body.

◌ Aroma

The nose leads with classic wheat grain character—grainy, slightly bread-like notes underscore the profile. Subtle yeast esters emerge, contributing a delicate spice and gentle banana undertone without overwhelming the senses. Noble hops recede into the background, offering only a whisper of herbal restraint.

◐ Taste

On the palate, a smooth, silky mouthfeel dominates, reflecting the yeast's influence on texture. Wheat and grain flavors occupy the center, accented by light fruity notes and a touch of yeasty warmth. The bitterness is minimal (18 IBU), allowing the malt and adjuncts to speak without sharp edges; the finish is clean and crisp rather than tannic.

◑ Finish

The finish is short to medium, fading gracefully with lingering wheat grain and a faint yeasty dryness. No astringency or harsh aftertaste; instead, a refreshing clarity that invites another sip.