Coffee Schwarz

◎ Appearance

Deep brown to black with a slight transparent edge when held to light. A modest tan head forms and settles to a thin collar with modest retention. The body appears clean and well-defined, with steady carbonation rising as fine bubbles.

◌ Aroma

Roasted coffee dominates the nose immediately, with notes of dark chocolate and cocoa underlying. The malt backbone contributes subtle bread crust and toasted grain, while noble hop character recedes into the background. The coffee element remains prominent throughout, avoiding harshness.

◐ Taste

Coffee leads on entry with real bean character—earthy and slightly bitter without astringency. The palate remains light and dry for a dark beer, with minimal sweetness. Bitterness builds toward the finish without overwhelming, staying balanced and food-friendly.

◑ Finish

Short to medium finish with lingering coffee bitterness and a whisper of cocoa. Clean and crisp, with no warming alcohol present despite the 5.1% ABV.