Matins
Crisp, fresh and pleasantly grassy, with a noble hop character, delicate spicy notes and a mild, clean profile. Founder Pat Morton first made Matins in 1996 as a sessionable 'breakfast beer'. The 2026 brew for the 30th anniversary uses Mount Hood, a descendant of Hallertau Mittelfrüher and sister hop to Liberty, which went into the first batches but is no longer available. 3.6 % ABV.
Tasting Notes
AI-generated sensory profile for Matins
Cold enough to sharpen the hop aroma without numbing the palate. Around 7–9°C keeps the citrus and pine vivid without losing bitterness definition.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
Drink fresh — hop aroma fades fast. Best within 3 months of canning or bottling.
About Pale Ale
Style guide · what to expect · how to find alternatives
What is a Pale Ale?
India Pale Ales are hop-forward ales with ABV typically 5.5–7.5% and IBU 40–70+. Bold citrus, pine or tropical aromas alongside firm bitterness and a clean dry finish.
Finding a similar Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same crisp, noble-hop, grassy character as Matins will score highly even if brewed in a different country or under a different sub-style name.







