Simba Stout

◎ Aussehen

Deep mahogany to nearly black in color, with an opaque, full body that speaks to its roasted grain bill. A dense, tan head forms with good retention and distinct lacing down the glass. Minimal carbonation creates a still, contemplative presentation.

◌ Aroma

The nose opens with prominent roasted malt character — dark chocolate, espresso, and a subtle charcoal minerality. Beneath lies a gentle warmth from the 6.5% ABV and a faint suggestion of cocoa powder and toasted grain. No aggressive hop presence; the aromatic profile centers entirely on the depth of the malt.

◐ Geschmack

The palate is rich and full, with roasted malt flavors dominant from the first sip — bittersweet dark chocolate and coffee grounds dominate the mid-palate. A controlled bitterness (45 IBU) arrives without harshness, balanced by a creamy, smooth mouthfeel. The body is substantial without feeling cloying; a slight dark fruit earthiness adds complexity.

◑ Abgang

The finish is clean and moderately long, with roasted and chocolate notes persisting on the palate without residual sweetness. A dry, slightly warming aftertaste underscores the beer's seriousness of intent.

Etwas wärmer als erwartet. 10–13°C lässt die gerösteten Malz-, Schokoladen- und Kaffeenoten vollständig entfalten.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.