Goodwood Mango Wheat

◎ Aussehen

Pale straw yellow with excellent clarity and a bright, luminous quality. A modest white head forms on the pour and dissipates to a thin lacing that clings gently to the glass. Carbonation is visible as fine, steady bubbles rising through the liquid.

◌ Aroma

Tropical mango aromatics dominate the nose, offering ripe stone-fruit character and subtle peachy sweetness. Soft wheat notes underscore the fruit, with a light, clean backdrop that allows the adjunct to lead without becoming cloying. A whisper of citrus pith rounds the profile.

◐ Geschmack

The palate opens with smooth, juicy mango flavor that carries real fruit presence rather than artificial overlay. Light wheat structure provides body and a gentle, slightly grainy sweetness that balances the tropical character. Bitterness remains minimal and restrained, allowing refreshment to build through the mid-palate and cleanly fade.

◑ Abgang

The finish is clean and dry, with residual mango sweetness tapering quickly into a refreshing, thirst-quenching aftertaste. No harshness or astringency lingers; the beer invites another sip.

Serviertemperatur 5–8°C für das beste Geschmacks- und Aromaprofil.

Der Klassiker — vielseitig, angenehm zu halten und hält das Bier kühl. Kein Schnickschnack: nur das Bier.