Rolling Rock was launched in 1939 by the Tito brothers, who had reopened the Latrobe Brewing Company in western Pennsylvania after Prohibition. For decades the beer was brewed in Latrobe with soft local water in glass-lined tanks, a detail still quoted in the pledge printed on every bottle next to the unexplained number 33. Labatt bought the brewery in 1987; Anheuser-Busch acquired the brand without the plant in 2006 and moved production to Newark, New Jersey. After Newark closed in 2026, brewing shifted to other Anheuser-Busch plants, and the brand is run from St. Louis.
Drawn from all 2 beers in the catalogue.
Only what these two beers agree on — a full signature needs at least three.
Two beers isn't enough to tell how they differ from comparable breweries.
Based on style overlap and flavor profile
Rolling Rock was launched in 1939 by the Tito brothers, who had reopened the Latrobe Brewing Company in western Pennsylvania after Prohibition. For decades the beer was brewed in Latrobe with soft local water in glass-lined tanks, a detail still quoted in the pledge printed on every bottle next to the unexplained number 33. Labatt bought the brewery in 1987; Anheuser-Busch acquired the brand without the plant in 2006 and moved production to Newark, New Jersey. After Newark closed in 2026, brewing shifted to other Anheuser-Busch plants, and the brand is run from St. Louis.
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