Ecuador's pioneering craft brewery, founded in 2012 in Quito at 2,850m altitude. Kueña uses native Ecuadorian ingredients including cacao, panela (unrefined cane sugar) and Amazonian fruits. Their beers celebrate Ecuador's extraordinary biodiversity — from Pacific coast to Amazon to high Andes. Multiple South American Beer Cup medals.
Aggregated across 2 beers
Based on style overlap and flavor profile
Ecuador's pioneering craft brewery, founded in 2012 in Quito at 2,850m altitude. Kueña uses native Ecuadorian ingredients including cacao, panela (unrefined cane sugar) and Amazonian fruits. Their beers celebrate Ecuador's extraordinary biodiversity — from Pacific coast to Amazon to high Andes. Multiple South American Beer Cup medals.
Other breweries from Ecuador