Brasserie Nautile
Founded in 2017 by Fabien Morvan, Vincent Munoz Del Blanco, and Clément Touzé in Rezé across the Loire from Nantes, near the birthplace of Jules Verne. Produces 100,000 litres per year from a 300m² brewery. Focuses on styles rare in the region: IPAs, Black IPAs, Pale Ales, Porters, Stouts, and Farmhouse Ales.
Beers by Brasserie Nautile
2 beers
The recurring character behind the beers
Brasserie Nautile have 2 beers in the catalogue.
Across these 2 beers, 4 notes keep showing up:
Only what these two beers agree on — a full signature needs at least three.
Two beers isn't enough to tell how they differ from comparable breweries.
How we measure this
Two thresholds are at work here:
- The signature list shows notes that recur in at least 6% of this brewery's beers. A low bar — enough to flag a pattern, not high enough to call it an exclusive trait.
- The peer comparison below shows only notes where this brewery's coverage differs from similar breweries by at least 20 percentage points. A higher bar — enough to call a real difference, not a nudge.
A note can appear on the signature list without appearing in the peer comparison: it recurs here, but similar breweries do the same thing.
Nautile IPA
Their beers place in the Top 53% of the catalogue on average, across 2 ranked beers. One clear standout well ahead of the rest.
Similar Breweries
hopIQ exclusiveBased on style overlap and flavor profile
About Brasserie Nautile
Founded in 2017 by Fabien Morvan, Vincent Munoz Del Blanco, and Clément Touzé in Rezé across the Loire from Nantes, near the birthplace of Jules Verne. Produces 100,000 litres per year from a 300m² brewery. Focuses on styles rare in the region: IPAs, Black IPAs, Pale Ales, Porters, Stouts, and Farmhouse Ales.
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