Workers Pale Ale
Jing-A's flagship and a Beijing craft classic — named as a nod to China's workers' movement but brewed with very un-proletarian American hops. Citrus and floral hop character over a balanced malt base with a clean, refreshing finish. Workers Pale Ale is the beer of Beijing's hutong bars and Sanlitun rooftops: the craft pint that says 'I live in Beijing and I have good taste'.
Tasting Notes
AI-generated sensory profile for Workers Pale Ale
Serve at 7–10°C for the best flavour balance and aroma expression.
The classic — versatile, comfortable to hold and keeps the beer cool. No frills, no distractions: just the beer.
More from Jing-A Brewing
About American Pale Ale
Style guide · what to expect · how to find alternatives
What is a American Pale Ale?
Pale Ales balance malt sweetness with moderate hop character at 4.5–6% ABV and IBU 20–40. Approachable with floral, citrus or earthy notes over a biscuit malt base.
Finding a similar American Pale Ale
hopIQ matches by flavor profile — not just style label. A beer with the same hoppy, citrusy, clean character as Workers Pale Ale will score highly even if brewed in a different country or under a different sub-style name.
Other American Pale Ales in hopIQ
