Wolters Märzen
Malty sweetness meets a barely noticeable bitterness, with caramel and honey leading and a hint of nuts behind. This Märzen has 6.0% ABV, 13.33 °P and 22 bitterness units and is brewed from water, barley malt, hops and hop extract. Several weeks of lagering at low temperature give it depth and a clear, golden colour.
Tasting Notes
AI-generated sensory profile for Wolters Märzen
Serve at 7–9°C for the best flavour balance and aroma expression.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
About Märzen
Style guide · what to expect · how to find alternatives
What is a Märzen?
Märzens are Bavarian lagers with 5.8–6.3% ABV. Rich toasty malt — bread, caramel, biscuit — with clean lager fermentation and low bitterness.
Finding a similar Märzen
hopIQ matches by flavor profile — not just style label. A beer with the same caramel, malty, sweet character as Wolters Märzen will score highly even if brewed in a different country or under a different sub-style name.






