Coffee Brown Ale

◎ Appearance

Deep brown hue with reddish undertones, presenting a clear and well-defined body. A modest tan head forms readily and holds with fair persistence, leaving delicate traces of lacing along the glass. Carbonation appears moderate and evenly distributed.

◌ Aroma

The nose is dominated by roasted coffee and espresso notes, lending an inviting, almost grounded character. Supporting layers of roasted grain and toasted malt emerge, with subtle hints of hazelnut and cocoa undertones. The overall impression remains earthy and comforting, without aggressive hop presence.

◐ Taste

Entry is smooth and malty, with coffee and roasted grain taking the fore immediately. The mid-palate sustains this richness with well-integrated caramel sweetness and a gentle toasted character, while subtle bitterness (24 IBU) provides restraint without harshness. Nutty and slightly bready notes round out the profile, maintaining balance throughout.

◑ Finish

The finish is clean and lingering, with residual coffee and roasted grain character fading gradually. A gentle warmth remains without alcohol heat, characteristic of the 4.5% ABV.