Steinlager Tokyo Dry
A super dry lager with just the right amount of bitterness, lightly hopped with New Zealand Green Bullet for a subtle hop flavour. Steinlager borrowed the Japanese technique of dry brewing for a crisper, drier taste and adds Pilsner malt and rice syrup in the brewhouse to lighten the flavour. 5.0% ABV, with a crisp finish.
Tasting Notes
AI-generated sensory profile for Steinlager Tokyo Dry
Serve well-chilled at 4–6°C. Carbonation and crispness are the main event — cold preserves both.
The sturdy German stein maintains temperature and keeps carbonation intact. Built for long, convivial drinking.
Store cold and drink fresh. Lagers are at their crispest within 3–4 months.
About Lager
Style guide · what to expect · how to find alternatives
What is a Lager?
Euro Pale Lagers are clean, refreshing lagers with 4–5.5% ABV and IBU 10–25. Soft malt sweetness, light hop bitterness and high carbonation make them supremely drinkable.
Finding a similar Lager
hopIQ matches by flavor profile — not just style label. A beer with the same dry, crisp, bitter character as Steinlager Tokyo Dry will score highly even if brewed in a different country or under a different sub-style name.
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