Dolcita IPA (x Mother Tongue)
Tropical, dry and coconut-tinged, a lagered Cold IPA at 6.0% with new-to-market Dolcita hops. Rice adds crispness, body and an ultra-clean finish. A collaboration with Mother Tongue Brewery, Glasladies Beer Society and Women in Beer UK for International Women's Collaboration Brew Day. Brewed in Leith, Edinburgh.
Tasting Notes
AI-generated sensory profile for Dolcita IPA (x Mother Tongue)
Serve well-chilled. Session IPAs are at their best cold — the lower ABV means less warmth to balance the hops.
The curved shape concentrates hop aromas and supports a thick head. Essential for aromatic ales and IPAs where the nose is half the experience.
Drink fresh. Session IPAs are brewed to be consumed young — the hops are at their best now.
More from Moonwake Beer Co.
About IPA
Style guide · what to expect · how to find alternatives
What is a IPA?
IPAs are hop-forward ales with 5.5–7.5% ABV and IBU 40–70+. Bold hop aroma — citrus, tropical, resinous — with firm bitterness and a dry, clean finish.
Finding a similar IPA
hopIQ matches by flavor profile — not just style label. A beer with the same tropical, clean, dry character as Dolcita IPA (x Mother Tongue) will score highly even if brewed in a different country or under a different sub-style name.