Monday Night Oktoberfest

◎ Appearance

A pale golden lager with excellent clarity and a fine, persistent head that clings to the glass in delicate bands of lacing. The carbonation is moderate and well-integrated, giving the beer a refined visual presence without excessive effervescence. The color sits at the lighter end of the Märzen spectrum, allowing light to pass through with warm amber undertones.

◌ Aroma

The nose opens with distinct notes of toasted Bavarian pretzel and biscuit, anchored by the soft, herbal character of Tettnang and Hallertau noble hops. A supporting layer of caramel sweetness from the Caramunich malt rounds out the profile without becoming cloying. The overall impression is one of restrained elegance—bready and malty, with the hop character providing a subtle, noble backbone.

◐ Taste

The palate opens with a soft, malty sweetness that carries distinct flavors of toasted grain and biscuit through the mid-palate. A gentle caramel undertone provides body and depth, while the Tettnang and Hallertau hops deliver a restrained, crisp bitterness that never overwhelms. The finish is clean and smooth-drinking, with a dry, slightly peppery hop note that leaves the mouth refreshed.

◑ Finish

The aftertaste is brief and clean, fading gracefully into a dry, noble-hop bitterness that lingers on the palate. The overall sensation is one of balance and restraint, with no harsh edges or lingering sweetness.