Easy Peasy
Mikkeller's answer to years of requests for a non-alcoholic pilsner, released in the spirit of the Year of the Lager. The makers say they finally cracked the code and invite drinkers to taste it blind against their favourite alcoholic pilsner. Brewed at De Proef in Belgium, where a new yeast strain made alcohol-free beer with real flavour possible; a few years earlier, Mikkel Bjergsø says, that simply could not be done.
Tasting Notes
AI-generated sensory profile for Easy Peasy
Serve well-chilled at 4–6°C for maximum crispness. A pilsner served too warm loses its defining snap.
The tall, narrow pilsner glass preserves carbonation and showcases the golden clarity that defines the style.
Drink fresh and cold. Pilsners do not improve with age — within 3 months of packaging is ideal.
About Alcohol-Free Pilsner
Style guide · what to expect · how to find alternatives
What is a Alcohol-Free Pilsner?
Pilsners are crisp golden lagers with 4–5.5% ABV and IBU 25–45. Defined by spicy, floral Saaz hops over a light malt backbone — bright carbonation and a dry bitter finish.
Finding a similar Alcohol-Free Pilsner
hopIQ matches by flavor profile — not just style label. A beer with the same smooth, crisp, refreshing character as Easy Peasy will score highly even if brewed in a different country or under a different sub-style name.
Other Alcohol-Free Pilsners in hopIQ




