hopIQ
EN|DE
Sign up freeSign in
DirectoryMateo & Bernabé

Mateo Weizen

Mateo & Bernabé
No ratings yet · tap to rate
🌍 Spain · Hefeweizen · One of 118 Hefeweizens in hopIQ

Ein Weizenbier im Riojan-Stil – dunkelambern, mit cremiger weißer Schaumkrone, fruchtigem Aroma und seidenem, erfrischendem Geschmack. Ideal zum genussvollen Trinken, immer mit Freunden. Gebraut für die Fiestas de San Mateo im späten September, wenn Logroño die Ernte feiert.

ABV
5.2%
IBU
12
SRM
golden8
Alle Hefeweizen-Alternativen →

Flavor Profile

How this beer tastes, mapped across 44 dimensions

wheat
87%
yeast
75%
banana
75%
clove
63%
refreshing
50%
yeasty
50%
bread
38%
light
38%
fruity
25%
creamy
25%
effervescent
25%
smooth
25%
Explore all Hefeweizen beers in hopIQ →New to Hefeweizen? Read our guide →Compare with another beer →

Similar Beers to Mateo Weizen

AI matched

Hefeweizens with matching hop character, bitterness and body

See the full alternatives page for Mateo Weizen

About Hefeweizen

Style guide · what to expect · how to find alternatives

What is a Hefeweizen?

Hefeweizens are unfiltered Bavarian wheat beers with 4.9–5.6% ABV. Yeast-driven banana and clove esters define the style, alongside a hazy golden body and soft wheat sweetness.

Finding a similar Hefeweizen

hopIQ matches by flavor profile — not just style label. A beer with the same wheat, yeast, banana character as Mateo Weizen will score highly even if brewed in a different country or under a different sub-style name.

Other Hefeweizens in hopIQ

Serve & Enjoy

How to get the most out of Mateo Weizen

Serve at 7–10°C
Refrigerate, then rest 2 min

Slightly warmer than a lager — 8–12°C allows the banana and clove esters from the yeast to fully develop.

Weizen glass
Recommended for this style

Tall and narrow at the base, flaring at the top — designed to hold the abundant foam of a wheat beer while showcasing its hazy golden body.

Best fresh. The yeast-driven banana and clove character fades over time. Drink within 4 months.

+ Sign in to add your tasting note

Food Pairings

What to eat with Mateo Weizen