Lunch

Serviertemperatur 8–11°C für das beste Geschmacks- und Aromaprofil.

Die geschwungene Form konzentriert Hopfenaromen und hält den Schaum. Unverzichtbar für aromatische Ales und IPAs, bei denen die Nase die halbe Erfahrung ist.

◎ Aussehen

Lunch presents a bright golden hue with excellent clarity and a fine white head that settles to a thin collar with good lacing retention. The carbonation is assertive and visible, creating steady streams of bubbles that maintain the beer's liveliness throughout the pour.

◌ Aroma

The nose is dominated by vibrant tropical fruit and citrus notes—pineapple, orange zest, and passionfruit lead the charge, backed by a distinctive pine resin character that anchors the composition. Beneath the hop intensity lies a subtle malt sweetness that provides gentle balance without obscuring the aromatic complexity.

◐ Geschmack

The palate opens with a crisp, clean entry that immediately showcases hop-driven bitterness and citrus flavour. The mid-palate maintains intense fruity and piney hop character while a restrained malt sweetness prevents the beer from becoming one-dimensional, creating a well-integrated balance that carries through to the close.

◑ Abgang

The finish is dry and refreshing, with lingering hop bitterness and a faint citrus persistence that gradually fades. The aftertaste remains clean and crisp, with no cloying residue.