Ut 1e Kieft-ai

◎ Aussehen

A clear copper colour typical of the Bock style, with a fine, persistent white head that clings evenly to the glass. The body shows good density without cloudiness, and carbonation is moderate and refined. The lacing demonstrates excellent adhesion throughout the drinking experience.

◌ Aroma

The nose leads with soft malt notes—biscuit and light caramel sweetness that suggest the spring character of the brew. Behind this sits a delicate noble hop spiciness, particularly from the Saaz, which adds an herbal edge without dominating. A touch of bread-like yeast character rounds out the aromatic profile.

◐ Geschmack

Entry is round and malty, with prominent caramel sweetness balanced by gentle bitterness from the Brewers Gold. The mid-palate remains full-bodied and bready, with the noble hops providing a restrained, herbal counterpoint. Bitterness builds gradually and finishes soft, never harsh, leaving the malt as the dominant impression.

◑ Abgang

The finish is long and pleasantly malty, with caramel notes lingering gently on the palate. Despite the modest 7% ABV, there is no boozy heat; instead, a dry, satisfying malt character persists, inviting another sip.