Ottakringer Gold Fassl Spezial

◎ Aussehen

Deep amber with a warm golden undertone, revealing excellent clarity and a fine, persistent head with good lacing. The carbonation is moderate and well-integrated, supporting a stable collar of foam that clings to the glass throughout the drinking experience.

◌ Aroma

The nose opens with prominent toasted malt and light caramel notes, suggesting gentle kilning rather than aggressive roasting. Noble hops provide a soft, herbal backdrop with faint honey undertones, while the overall character remains restrained and balanced, allowing the malt to lead.

◐ Geschmack

Full-bodied on entry with a strong malty core—toasty grain, gentle caramel sweetness, and a soft bready character develop across the palate. Bitterness arrives late and measured at 22 IBU, never aggressive, finishing with a clean, slightly dry undertone that prevents cloying.

◑ Abgang

Medium finish with a lingering malt sweetness and a dry, clean aftertaste. The beer fades gracefully without sharp edges, leaving a gentle warmth and a residual sense of grain and caramel on the palate.

Serviertemperatur 7–9°C für das beste Geschmacks- und Aromaprofil.

Der robuste Stein erhält die Temperatur und hält die Kohlensäure intakt. Gebaut für langes, geselliges Trinken.