Forst Kronen vs Tegernseer 1806 Max Joseph: Which Should You Drink?

HOPIQ FACEOFF

Forst Kronen

Birra Forst

Italy · Czech Pilsner

hopIQ rank #589

60%

Taste match

across 56 flavour tags

Tegernseer 1806 Max Joseph

Tegernseer

Germany · Dortmunder Export

HOPIQ TAKE

Forst Kronen if you want crisp, snappy precision and Czech-style noble hop bite, Tegernseer 1806 Max Joseph if you want rounded malt sweetness and fuller body. The Kronen punches above its weight class with that 35 IBU snap—it actually *feels* hoppy despite the moderate number. The Tegernseer is softer, almost creamy, trading bitterness for depth and a bread-like warmth that builds as it warms.

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WHEN TO CHOOSE WHICH

Pick Forst Kronen when…

→You want to taste hops without anyone making a fuss about it
→You're drinking multiple rounds—the lower ABV keeps you sharp
→You need a palate cleanser between heavier foods

Pick Tegernseer 1806 Max Joseph when…

→You want something with presence—the extra half-percent matters
→You're in the mood for malt-forward without sweetness
→You prefer beers that taste richer than their ABV suggests

SIDE BY SIDE

	Forst Kronen	Tegernseer 1806 Max Joseph
ABV	4.7%	5.2%
Bitterness	Noticeably bitter	Lightly bitter
Colour	Pale gold	Pale gold
Style	Czech Pilsner	Dortmunder Export
Origin	Italy	Germany

WHAT IT TASTES OF

11 shared · 3 distinct

Both beers

cleancrispdryhoppynoble-hoprefreshingmaltybreadymineralherbal

STRUCTURE — HOW IT'S BUILT

Forst KronenTegernseer 1806 Max Joseph

Bitterness

Body

TASTING NOTES

Forst Kronen

CleanCrispDry

Forst Kronen hits like someone finally got the Czech pilsner formula exactly right and then just... stopped fussing with it. There's a mineral-clean bite on the front end, then this herbal-floral thing from the hops that doesn't scream but sits in the back of your mouth like it belongs there. At 4.7%, it's light enough that you forget you're drinking something serious, but the finish is dry enough that you taste the beer, not just carbonation. It's a 'another one' beer.

Tegernseer 1806 Max Joseph

CleanDryCrisp

This is what happens when you take the export lager formula and actually respect the malt bill. Tegernseer 1806 Max Joseph opens softer—almost sweet on the nose—and the first sip shows that 5.2% in a good way: there's actual weight, a slight honey note that's earned, not added. The 25 IBU means almost no bite, so you're tasting bread-crust and subtle caramel. It's the kind of beer that tastes better the colder it is, but doesn't fall apart as it warms.

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